News

As part of the "Living a winning life” program carried out by San Miguel in South Africa for our temporary associates, we developed a workshop on how to live a better life and eat healthier.

Alejandro Moralejo, Fresh Fruit Commercial Director, reveals the business strategy for this 2016 season.

Honoring the relationship with customers is the major premise at San Miguel. Our Customer Service department is the channel and tool used to support this.

The good reputation of citrus fruits is due to the solutions they contribute to fight cold weather-related diseases. However, citrus are fine fruits with a wide variety of qualities that deserve special mentioning. In this article, we detail some of their most relevant properties.

We are introducing the "Living a winning life" program, aimed at helping our collaborators, their families and the community by providing them with tools to build a better life.

We understand that the lasting success of our organization is to be achieved and maintained through sustainable development, where its three components —economic development, social development and environmental protection— are interdependent pillars that are mutually connected and reinforced.

In the belief that education is the best legacy and that nutrition is a determining factor in terms of development, San Miguel supports different programs targeted at early childhood.

The opening-up of the American market for Argentine lemons makes good progress. Below we share some questions and answers that are key to understanding the situation.

Tomás Urdapilleta, Regional Commercial Manager for Northern Europe and America, tells us about San Miguel's strategy in the Northern Hemisphere for this season.

Alejandro Lucas, Country Manager in South Africa, tells us about the impacts the new acquisition have in San Miguel’s strategy.

At a collaborative meeting organized by San Miguel, representatives of companies from Tucumán, together with universities of the province and other organizations, held a discussion about the environment, sustainability and innovation.

We began harvesting in one of our three points of origin, Uruguay, in order supply the most demanding markets of the Northern Hemisphere.