Peel
We produce natural ingredients such as 100% natural dehydrated lemon peel.
Our product is used as raw material to obtain pectin, a binder used to give consistency to different foods such as jams, marmalades and yogurts.
From each lemon we extract flavors, nutrients and vitamins that bring the aroma and flavor of fresh lemons to our products.
We are proud to bring our innovation and quality to millions of people around the world in hundreds of everyday products.
At San Miguel we offer a wide range of natural ingredients obtained from our lemons for a wide variety of industries.
Dehydrated lemon peel
Process
Is a product obtained by cold extraction of the external part of the fruit (aledo + flavedo) of the different varieties of lemon (lemon citrus). Its processing involves successive washings with water and a drying in rotary ovens that allows a final humidity between 10 and 12 %.
Product: characteristics and use
100% lemon peel. Flavor: typical of lemon. Humidity: 10%-12%.
Packaging
Information contained in the label: Lot No., bag No., weight and company name. Packed in polypropylene bags, compacted.
Shelf life and storage
2 years protected from humidity. Ambient temperature.
Meet the Team
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Lucila Noguer